INGREDIENTS
1 cup strawberries
1 tablespoon sugar
1 tablespoon grenadine
Mionetto Prosecco DOC Treviso Brut

GLASSWARE
Coupe glass

INSTRUCTIONS
Purée strawberries, sugar and grenadine
Strain and freeze purée into ice cubes
Re-blend ice cubes into a slush
Pour chilled Mionetto Prosecco Brut, stirring gently, until pitcher is full
Pour into coupe glasses and enjoy

ENTERTAINING TIPS
Create a cool zone with a large umbrella or canopy
Break the ice and get guests talking with classic lawn games like bocce